Little house on a budget

This isn’t a ‘living on benefits’ blog but certainly about living on a very low income. It isn’t just a cooking blog either, although cooking will probably take centre stage. I don’t want to write about the things that are a problem because I want it to be a more uplifting piece of writing. More a case of how I am overcoming some of the problems I face. More Recipes and articles will appear as I make, grow, cook and photograph them. To learn more click on About this Blog below

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13/03/2010

Roast Vegetable Soup

Ingredients £0

Left over roast vegetables

Hot Stock

1. Heat the vegetables in the hot stock.

2. Blitz in a food processor/blender or with a stick blender, the warm vegetables and enough hot stock to produce a thick smooth vegetable soup, ensure when using a blender that it is not to full to and does not explode out of the top. If you don’t have a food processor or blender of any kind you can mash the vegetable but it is unlikely you will get a smooth soup.