Little house on a budget

This isn’t a ‘living on benefits’ blog but certainly about living on a very low income. It isn’t just a cooking blog either, although cooking will probably take centre stage. I don’t want to write about the things that are a problem because I want it to be a more uplifting piece of writing. More a case of how I am overcoming some of the problems I face. More Recipes and articles will appear as I make, grow, cook and photograph them. To learn more click on About this Blog below

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11/03/2010

Basic Recipe - Suet Pastry

Ingredients cost£0.48

225 g (8 oz) Self Raising Flour
pinch salt
100 g (4 oz) Suet I use Atora light as already prepared
cold water to mix

Method
1 Mix flour, salt and suet, add sufficient cold water to make a pliable dough.
2 Turn the dough on to a floured board and knead lightly. Allow to rest for a few minutes before rolling out.
N.B. Suet Pastry is quick to make and at its best when freshly baked.